Join Date: Feb 2014
Location: Away and beyond in a hot place
Re: What did you make to eat today?
Yesterday, made cottage pie with beef, carrots, onions garlic, chilli flakes and lots of my garden herbs (basil and oregano) and Worcestershire sauce. Topped with yummy floury mashed russet potatoes, sprinkled with cheese and baked in the oven. Served with simple garden salad consisting of lettuce, cherry tomatoes, spring onions and japanese cucumber and dressed with sesame dressing. Yum yum!
We don't do Thanksgiving in case you were wondering