07-27-2012, 04:01 PM
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#118 (permalink)
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| Banned
Join Date: Jan 2012
Posts: 645
| Re: Bandit's Refugees thread - check in! Quote:
Originally Posted by Hope1964 OMG that sounds frakking awesome. I made mead once and it was too yeasty. I must have left it too long. | Could be. I've botched a few batches of mead myself.  Try storing it in a cooler place. Either that or you didn't sterilize your equipment well enough. Remember, make sure you wash everything with a couple capfuls of bleach first before you pour the mix into the bottle. Any little wayward organism can play havoc with the yeast culture.
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